Dale Moss Says He Has 'a Lot to Smile About' After Reuniting with Ex Clare Crawley

Dale Mossis all smiles after he wasspotted reunitingwith ex-fiancéeClare Crawley. The formerBachelorettecontestant, whoannounced his split from Crawleylast month, shared a photo of himself on his Instagram Story Thursday with the caption, “A lot to smile about lately.” Moss and Crawleygot engagedlast summer after meeting on Crawley’s season ofThe Bachelorette. Two weeks in, Crawley made an early exit to be with Moss and accepted his proposal, promptingTayshia Adamsto step in as her replacement.

Dale Moss Says He Wishes Ex Clare Crawley 'Nothing but the Best' After Her Wedding to Ryan Dawkins

Photo: Steve Granitz/FilmMagic; Clare Crawley/InstagramDale Mossis wishing exClare Crawley"nothing but the best" after herweddingtoRyan Dawkins.The reality star, 34, chatted with PEOPLE on the red carpet of the Gold Meets Golden 10th Anniversary event at The Virginia Robinson Gardens and Estate in Beverly Hills, California, on Saturday, where he said he harbors no bad feelings towards his former love.“Everyone deserves to find love, love is a beautiful thing,” he said. “If she’s found love and they’re happy, you know, how can you not be happy for her?

Dale Moss Weighs in on Ex-Fiancée Clare Crawley's Engagement: 'A Great Day'

Photo: Kristina Bumphrey/Variety via Getty, Jon Kopaloff/Getty Dale Mossis happy for anyone who finds love — including his ex-fiancéeClare Crawley. After learning the news of Crawley’s new engagement, theBachelorettealumshared his thoughts on Crawley’s relationship milestone. Moss, 34, toldEntertainment Tonightit’s not necessarily about Crawley, 41, — but a new love story, in general. “Everyone deserves love and the goal is to find it,” Moss said, “So whenever anyone can that’s a great day.

Dale Talde's Orange Beef & Broccoli with Rice

Photo: Victor ProtasioTheTop Chefstar and owner of Goosefeather in Tarrytown, N.Y. adds a flavorful spin to the Chinese take-out classicDale Talde’s Orange Beef & Broccoli with Rice¼ cup orange juice¼ cup soy sauce2 Tbsp. orange marmalade2 Tbsp. white vinegar2 Tbsp. ketchup2 Tbsp. water2 Tbsp. unsalted butter, melted1 Tbsp. cornstarch2 Tbsp. vegetable oil12 oz. flank steak, cut into ¼-in. slices1 medium-size red onion, cut into ¼-in. slices2 garlic cloves, minced (about 2 tsp.

Dale Talde's Super Bowl Honey Pepper Glazed Chicken Wings Are Perfectly Crispy

Photo: Antonis AchilleosThese are not your typical chicken wings.“This recipe takes wings beyond Buffalo or barbecue flavors,” saysDale Talde, chef-owner ofGoosefeatherrestaurant in Tarrytown, N.Y., who combines fish sauce, honey, lime juice, and more to make his Super Bowl dish.Not just unique, the sauce — which soaks into the chicken without sogging out the crispy skin — is versatile, too. “It also works great on grilled chicken or shrimp or as a glaze for pork chops,” says theTop Chefalum.